“I have been working with The Payroll Factory for over six years now. Their service is lightning fast, reliable and accurate. We recently moved to their online payroll portal and wow, it’s so easy and fast; my only complaint is we didn’t do it earlier! We can enter payroll, add new employees, pull reports, etc. morning, noon or middle of the night—totally up to us. Yet, when we have special payroll needs, they are extremely responsive and take care of it immediately and accurately. The entire team at The Payroll Factory is so easy to work with—I highly recommend them!”
— Troy Cary, President, Fazerrati’s Pizza

“I absolutely love working with the Payroll Factory. I researched and interviewed many payroll companies in Napa and found that the Payroll Factory checked off every box. Most importantly, they have a wonderful time clock software which is super easy to use for my team and myself. Sending in the approved timesheets takes seconds. The staff is top notch too…Love them!”
— Tim Bacino, Gen 7 Wines, Napa Valley

“We have been with The Payroll Factory for nearly 10 years. In that time we have been approached by countless other payroll providers promising the best this or that, but The Payroll Factory has continued to outshine the competition. Whether it’s automated timekeeping, paperless employee onboarding, HR services or more, we can always count on them to offer the best resources to ensure we’re compliant, efficient and most of all, happy!”
— Aaron Larson, Tiburon Peninsula Club

“I really appreciate the personal attention I get from everyone at The Payroll Factory. They are very good at dealing with numbers, but they don’t make you feel like one. They are quick to respond and are always courteous.”
— Peter R. Chung, D.D.S., Browns Valley Dental

“I have used The Payroll Factory since about 2000 at the various restaurants I have worked. When I finally opened my own restaurant in 2012, there was no question who I was going to use. They are professional, efficient, insightful and extremely helpful. I look forward to continue doing business with them!”
— Justin Graffigna, Il Posto Napa